Situated in Marina Keppel Bay, against a picturesque backdrop of a photogenic cable bridge and unobstructed seaview and yachts,Takumi Kacyo offers a unique blend of three authentic Japanese culinary styles – namely Robatayaki,Teppanyaki, and ala carte menu, helmed by Chef Kenji Okumura since its inception in May 2008.

THE BLOGGERS:
Ashley's Blog: http://www.ashleychankl.com/
Alison's Blog: http://www.alisonchansc.com/
Moon's Blog: http://www.moonlovetoeat.com/

FOLLOW THEM ON INSTAGRAM:
Ashley: https://instagram.com/ashleychankl/
Alison: https://instagram.com/alisonchan115/
Moon: https://instagram.com/moon.wong.2006/

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Website:
www.wheretoeatsg.com

For any work inquiries, email to [email protected]