You can also choose your diet to serve the standard posing here : https://bit.ly/3jJPhcY
Procedure:
*1 Puree the strawberries and erythritol in a food processor.
*2 Add remaining ingredients and blend until smooth.
*3 Divide the dough into balls and chill until ready to serve.
@!@ Nutritional Information:
Energy - 146 kcal ; Protein - 2.6g (7%) ; Fat - 14g (85%) ; Carbohydrates - 3g (8%) ; Fiber - 0.8g