Scones - Hints and Tips
Victoria Hansen
2011-11-09
Views 37
Scone mixture needs to be worked quickly and lightly to avoid stiff and therefore tough dough.If the dough gets tough, the scones will not rise.Light, fluffy scones take some practice, but you can do it! There are a few secrets you need to know before you tackle a recipe.Visit for more hints and tips on www.kitchngirl.com
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